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Daring Foods

100% plant-based alternative to chicken

21-100 employees
  • B2C
  • Sustainability
  • Food
  • Consumer Goods
Culver City Park Rd, Los Angeles, CA 90232

Company mission

To remove chicken from the food system.

Insights

Top investors

15% employee growth in 12 months

Otta's take

Xav Kearney headshot

Xav Kearney

CTO of Otta

Daring Foods create 100% plant-based chicken pieces which have a similar look, feel and taste to chicken. Daring Foods is not just targeting the vegetarian and vegan market, they are also marketing their products to health-conscious individuals by ensuring their products are high-protein, low calorie, and free of cholesterol and gluten.

Consumers who are environmentally conscious can also be targeted by Daring Foods, given the meat and dairy industry is responsible for 14.5% of global greenhouse gas emissions.

The global plant based-meat market is a fast growing space - estimated to be worth $11.1 billion currently and $17.5 Billion by 2027. Although the company faces established competitors such as Quorn, Impossible Foods, and Beyond Meat, if they're able to convince meat-eaters to make plant-based alternatives part of their lifestyle, they are well positioned to grow within this space.

Benefits

  • Flexible Vacation Policy
  • Fully Covered Medical Benefits
  • Monthly Daring Products
  • Competitive Compensation
  • Team Offsites

Company values

  • We’re daring
  • We speak truth
  • We do good
  • We get better
  • We aim higher

Funding (last 2 of 3 rounds)

Oct 2021

$65m

SERIES C

May 2021

$40m

SERIES B

$113m

Total funding

This company has top investors

Founders

With a background in entrepreneurship, Ross co-founded Daring Foods in April 2018, and has been CEO ever since then.