Operations Graduate, Gousto

• You will gain insight into our Fulfilment Operations and what goes into our red boxes. You will learn how our pick lines work, the importance we place on food supply, quality and waste
• The programme will include key learning indicators to help you know what is expected and how you are tracking. There will be lots of opportunities to gain regular feedback. We will work closely on your continued development to support you achieve industry qualifications, such as Lean Six Sigma
• After the successful completion of the programme we will work with you to select your chosen area to launch your ongoing career at Gousto!

• Our Graduate scheme is a two year programme with 6 month rotational placements. you will gain a breadth of experience across our Fulfilment teams - this includes supply chain, operations excellence, and our fulfilment centres. You will have the opportunity to select your final placement, ideally in an area you would like to continue working in after the successful completion of the scheme
• You will gain insight into our Fulfilment Operations and what goes into our red boxes
• You will learn how our pick lines work, the importance we place on food supply, quality and waste
• The programme will include key learning indicators to help you know what is expected and how you are tracking

• Life assurance
• Cycle to work scheme
• Employee Assistance Programme
• Interest free loan to spend on the latest tech
• Referral scheme
• 25 days holiday (excl. bank holidays), + a holiday day added each year (up to 30 days), + buy up to 5 days extra holiday
• 40% Gousto discount, 15% for friends and family, and first box free
• Digital GP & wellbeing apps
• Private healthcare
• Discounted gym membership
• Company pension

Total funding: $380.9m

There is an accelerating consumer need to eat healthily, sustainably, and at value. Gousto aims to meet this need with its meal-kit delivery service, which offers pre-packaged ingredients and recipe instructions. It sets itself apart with more than 60 different recipes to choose from each week - a third of which are customisable.